Dynasty Chinese Cuisine: Authentic Cantonese Dining Experience in Toronto

We were pleasantly surprise just how good this place is. To think that we have walked by this restaurant the last 20 years! This restaurant is amazing. Make sure to support this local Chinese restaurant in Yorkville. The custard buns and vegetarian stir-fry were so memorable. We are not even vegetarians!

There were 4 of us today for a 130 PM seating. We were seated right away. The Tea was constantly replenished and the service was very attentive. We ordered several different dim sum and the kitchen and servers timed it perfectly so that we always had food, but were never served too much at once. The food quality was top notch and personal favourite was the Har Gow. As treat we had the Tapioca and cake which a nice touch and not overly sweet. I should have taken more note of the various dishes so that I could comment more but we were enjoying the food. We will be back.

This place is an exquisite gem of culinary mastery. From the elegant ambiance to the impeccable service, every visit here is a delightful experience. The menu boasts a tantalizing array of traditional and innovative dishes, each prepared with utmost finesse and using the freshest ingredients. Whether you're savoring their signature Peking Duck or exploring their seafood specialties, every dish is a testament to their commitment to quality and authenticity. The staff is knowledgeable and attentive, ensuring that every detail of your dining experience exceeds expectations. Dynasty Fine Chinese truly sets the standard for exceptional Chinese cuisine in Toronto's vibrant dining scene. Highly recommended for both intimate dinners and celebratory gatherings alike!

Simply one of the best Cantonese restaurants in town Although their previous location looking down on the mink mile was better, yet this is another good example of how landlords are ruining retail business. Still, they are celebrating their 30th anniversary. Given that everything is well prepared and tasted just exquisite, as well as the top notch services. For sure they will stand strong in this competitive market for another long period of time.

The food experience was not quite what I had hoped for. The snow pea leaves and mushroom dish was the standout; however, the dressing was a bit overwhelming. We ordered five dim sum dishes, and unfortunately, I was disappointed with the deep-fried items, which were dry and hard. The manager kindly had all the deep-fried dishes remade for us, and they were significantly improved, but by that point, I had lost my appetite and wished they had gotten it right the first time. Additionally, the decor feels outdated; the location on Bloor from 20 years ago was much more appealing.

Restaurant has a large dining room, a separate small section (to the left when entering), and a seasonal balcony/patio. The restaurant has an extensive menu as well as a dim sum menu. Prices are moderate high, and most dishes are made to order fresh ingredients. Service is efficient if, at times, hurried. Correct but not overly friendly. Food tends to arrive relatively fast except for peak periods.

Was heading to a nearby restaurant that turned out to be closed. Ended up having dim sum (it was pre dinner service) at Dynasty. Thought the restaurant was better than its rating here, because most (not all) the dim sum was well executed by their Hong Kong chef. Service was attentive without being cloying.